About Us

We make unpretentious,
delicious, prairie food.

Partners in life and business, Beth Rogers and Thayne Robstad met in 2008. They traveled and worked throughout Canada but always felt the pull back to the prairies. They conspired with their long-time friend Tina Thorsteinson and the three opened Hearth on a beautiful day in June of 2018 (with tons of help from friends and family.)

Hearth began as a neighbourhood gem a little off the beaten path, and has since moved downtown and now has a beautiful view of the South Saskatchewan river.

Hearth offers an ever-changing menu with a pinch of whimsy, a showcase of Saskatchewan ingredients, and a comfortable bar to sit at with a great cocktail.